
Can Do Catering is a catering company with a difference.
We make delicious food for any event: whilst also giving younger adults with physical impairments the chance of employment.
Our Food
Launched in 2015, the social enterprise provides professional and delicious catering to Christchurch organisations. The food is creative and healthy - with the majority of the ingredients being home-grown or sourced locally.
As caterers, we pride ourselves on our innovative approach and our flexibility. Through providing great food, we’re also changing the lives of our residents, meaning that we’re truly a catering company doing things differently.
Our Story
Can Do Catering provides paid employment for a number of residents of the Laura Fergusson Trust (Canterbury), for whom mainstream employment is not an option due to their care needs.
Menus
Morning Tea
Scones with homemade raspberry jam & cream
Savoury swirls
Fruit platter
Afternoon Tea
Bliss Balls
Homemade muffin
Antipasto platter
canapes
Kumara Rosti
Arancini
Tiny Tartlet
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